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Opinion: Better nutrition could help fight COVID-19

By July 21, 2020November 2nd, 2020No Comments

JULY 2020

A nutrition strategy offers our community an important path to help recover from the pandemic. As more fully described at in commentary by biochemist and nutrition researcher Dr. T. Colin Campbell, mortality data shows that over 90% of the people who have died from COVID-19 suffered from pre-existing medical conditions, mostly arising from a lifetime of bad nutrition. Read more here…

Source: Gainesville Times

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