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Impact Of Plant Based Diet on a Rural Indian Artisan – A True Account

By June 18, 2019 No Comments

The Virsā Pod strives to bring the whole food, plant-based nutrition health message through the empathically persuasive means of wellness coaching and motivational interviewing to artisan women and their families in Punjab, India.
Group Leaders and mother-daughter team, Nivi Jaswal (Mayo Clinic Certified Wellness Coach, NBC-HWC and ACLM certified Lifestyle Medicine Coach based in Boston MA) and Dr Sushma Jaswal (retired Anthropologist and Researcher based in Punjab, India), are passionate and motivated to educate women in the rural areas of Punjab, their homestate in India, about the benefits of lifestyle change, eliminating animal products and eating a low-fat, plant-based diet.
The short-film shared here showcases a true account of the impact of Plant Based Diet Intervention (Sept 2018) and Wellness Coaching (April 2019) has had on an elderly Rural Handicraft Artisan that the Virsā Pod serves.
Read the September 2018 Pod News Story about the Virsā Pod here!