Group Leader, Kaiti Schwartz, hosted a knife skills demonstration as part of her Pod meeting on January 26, 2019. Since July 2018, Kaiti’s Pod has grown from 4 members to 17. One member volunteered to lead this meeting and to share what they learned at the Culinary Program at Diablo Valley College. Each member brought knives, a cutting board, and an onion. After the onion, they practiced cutting up other vegetables like peppers, red cabbage, carrots, cilantro and scallions, and then made Thai veggie rolls. Everyone enjoyed making new friends, practicing their knife skills, and learning how to roll a rice paper filled with yummy vegetables.
Original Submission received from Kaiti Schwartz, Group Leader of Planted in Walnut Creek, California on February 2, 2019.