The goal of the PlantPure Communities (PPC) Restaurant Campaign is for every restaurant across the nation and across the globe to offer on their menu at least one plant-based meal with no oil. Check out the Launch a Restaurant Campaign course for a step-by-step guide on how to transform your conversation with a waiter into a plant-based, oil-free item on the restaurant’s menu.
Please use this form to report on the “plant-based, oil-free meal options” (defined below) that have been added to one or more restaurant menus. (Note: this may include electronic menus, special inserts/cards, specials boards, and traditional menus.) Please refer to the Action Sheet: PlantPure Communities Restaurant Campaign and Certificate for more information on guidelines for receiving the Certificate.
Meal Criteria: Offer one or more meals that contain 1) No animal products (vegan) — no dairy products, no butter, no eggs, no fish, no honey, etc. and; 2) Oil-free (refraining from using ingredients or products containing oil, and also refraining from adding any other kind of oil to the meal).
Menu Criteria: Indicate on the menu (online, printed or chalkboard menu) that the meal contains: i) no animal products/vegan; and ii) oil-free. It is acceptable to indicate on the menu that such options are available upon request.